Tammi Forman

I am a Mother; a Wife; an Orthodox Jewess; an Author; an Artist (specializing in mixed media on canvas and mosaic); a Chef (specializing in delicious); a Couturier (specializing in bridal and evening wear); a lover; a teacher; a sister; a daughter and a friend.

I am passionate, fierce, loving, curvy, loyal, grateful, blessed. 

I love to: cook, snuggle, create, read, initiate, eat good food, paint, knead bread, be read to by Larry, take long hot showers, learn. I enjoy coffee, long walks, walking in the rain, the smell of bread baking, making people happy.

I was born in Cape Town in 1970, attended Herzlia, attended CPUT & Ruth Prowse art school, owned Tammi Penkin Design, taught Preschool in Seattle and Cape Town, own and run Camp Ketanim (ongoing), exhibited  Art in Israel at Rafael Gallery & Cinemateque Jerusalem, Morasha in Cape Town & Framery in Cape Town. I am currently: writing Cooking for a Gluten-Free lifestyle, planning Camp Ketanim Winter 2012 and Joeys Barmitzvah.

Find me on facebook https://www.facebook.com/#!/cookingallergyfree

Tammi Forman shares her family recipes in this comprehensive cookery book that she has compiled from her own experience of cooking for a family suffering from numerous allergies.

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Cooking for an Allergy-Free Lifestyle
Category: Food/Wine
Issue No. 161
 
 
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